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Meat Cannelloni Size:Medium Large tray (about 3 lbs)*

Meat Cannelloni Size:Medium Large tray (about 3 lbs)*Delicious 'sleeves' of hand made pasta, layered on bchamel, stuffed with Stefania's special mix of beef, chicken and pork, and topped with tomato & basil sauce, and a sprinkle of parmigiano. Like most fresh egg pasta dishes, Cannelloni are a tradition of Emilia Romagna (in the northeast of Italy). Early references to macheroni ripieni (stuffed pasta) can be traced back to 1770; but the word 'cannelloni' seems to have appeared at the turn of the 20th

SKU: 48657126656 · From creatorsinfotech.com

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Description

Large tray (about 3 lbs)* = 4/5 servings

thyme and Parmigiano Reggiano

7 lbs)* = 4 servings

I finish it with a sprinkle of grated Italian Parmigiano cheese

Medium tray (about 1

Meat Cannelloni Size:Medium Large tray (about 3 lbs)*Delicious 'sleeves' of hand made pasta, layered on bchamel, stuffed with Stefania's special mix of beef, chicken and pork, and topped with tomato & basil sauce, and a sprinkle of parmigiano. Like most fresh egg pasta dishes, Cannelloni are a tradition of Emilia Romagna (in the northeast of Italy). Early references to macheroni ripieni (stuffed pasta) can be traced back to 1770; but the word 'cannelloni' seems to have appeared at the turn of the 20th

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