Colombia Natural Coconut Lemonade Purple Caturra lumi xl then first washed with cold

then first washed with cold water (10–15°C) before undergoing flotation and disinfection in 35°C water with citric acid

guided by added blueberry and blackberry components

and molasses

and black tea notes

watermelon

Colombia Natural Coconut Lemonade Purple Caturra lumi xl then first washed with coldThe Purple Caturra Natural Coconut Lemonade from Monteblanco Farm in Huila, Colombia, delivers a vibrant cup with tasting notes of tropical fruit, coconut, and juicy lemon acidity. Crafted using a natural process enhanced with coconut lemonade, this coffee undergoes a 190 hour fermentation with a mother culture of lactobacillus, saccharomyces, citrus juices, and dehydrated coconut. This meticulous process develops a creamy body and balanced acidity,