CAO Colombia Tinto Robusto Nova created through the collaboration between

created through the collaboration between Erik Espinosa and celebrity chef Guy Fieri

and subtle floral sweetness

and leather

starting smooth and developing richer complexity toward the midpoint

created to celebrate six decades of the Padrón family’s legacy in tobacco

CAO Colombia Tinto Robusto Nova created through the collaboration betweenThe CAO Colombia Tinto Robusto is a distinctive addition to CAOs World series, celebrating the rich heritage of Colombian tobacco. Handcrafted in Nicaragua, this cigar features a Honduran Cuban seed wrapper from the Jamastran Valley, a Cameroon binder, and a filler blend that prominently includes the rare Colombian Ica Mazinga leafa Cuban seed varietal cultivated in Colombia since the 1820s. Mild to medium bodied, the Tinto Robusto offers a harmonious