Green Rose puertea while the orange and grapefruit

while the orange and grapefruit essence enhances the tea with a bright

Taste: Smooth and mellow with sweet floral notes and a clean

The contrast of bright citrus and dark

with no artificial additives

Brew with freshly boiled water (95°C / 203°F) for 4-5 minutes

Green Rose puertea while the orange and grapefruitIngredients: Ceylon green tea, rose petals Net weight: 10 2g teabags Tea Profile: Our Green Rose tea combines the fresh, slightly astringent character of Sri Lankan green tea with the romantic essence of fragrant rose blooms. The bright, grassy notes of high grown Ceylon green tea provide a clean and invigorating base, beautifully softened by the natural sweetness and floral aroma of hand added rose petals. This light and aromatic infusion offers a