Vigneti Radica - Paparocco Montepulciano D'Abruzzo London Staying true to the roots

Staying true to the roots of a London Dry

A touch of salt provides the perfect balance to the sweet and savory roasted-nut flavor

which was founded by spirits expert George Koutsakis and Formula 1 racing driver Jenson Button

Botanical sweetness from fruits herbs and spices

allows distillates to manipulate and enhance the distillation process to produce a delicate spirit with a refreshingly light taste

Vigneti Radica - Paparocco Montepulciano D'Abruzzo London Staying true to the rootsFine Wine from Our Bottle Shop and Taproom: Paparocco Montepulciano DAbruzzo is the Radica estates top wine, from a vineyard planted in 1973. Only the best grapes are used and left to dry and concentrate before fermentation and two years barrel aging. This is a serious, rich red packed with rich, spicy dark fruit flavours. Rich ruby red color. Intense aroma of fruit with nuances of black cherry and wild berries, fragrance of vanilla. Well structured