NOT AVAILABLE #0694.K6 Uejima Tea Farm: Gyokuro Karigane - Gyokuro Leaf Stems 玉露かりがね saeakari the current head

the current head

Kabusecha tea is grown beneath shading

the large part that is screened and sifted during the manufacturing process

Fujiki Denshiro was established in 1851 as a kabazaiku wholesaler and transformed into the premier kabazaiku manufacturing studio by the late 6th generation owner Koichi Fujiki

Design: 秋茶ものがたり = Aki-cha Monogatari

NOT AVAILABLE #0694.K6 Uejima Tea Farm: Gyokuro Karigane - Gyokuro Leaf Stems 玉露かりがね saeakari the current headGyokuro Karigane is a blend of the leaf stems filtered out during the refinement of Uejima Tea Farm's gyokuro products. This leaf stem tea (kukicha) is given the more refined name of karigane, literally the "sound of geese". Karigane is a term mainly utilised in the Kyoto area of Japan and the term evokes the elegance of Japanese geese carrying a twig as it migrates across the Sea of Japan. When it tires, it places the twig in the water and rests on