#0579.S2 Withered Sencha Green Tea - Fukumidori, Single Cultivar by Okutomi Tea Garden Size:[2026] 10g / 0.35 oz / May / Yunomi bag Kamairicha (literally pan-fired tea) is

Kamairicha (literally pan-fired tea) is a type of tea processing method that was brought from China in the 15th-16th century

4 oz (can)

Shuri ori is a woven cloth made in Shuri

the more delicate and sweet the leaf will be as exposure to sunlight / longer leaf growth creates a more bitter and stiff leaf)

Made with the samidori tea cultivar

#0579.S2 Withered Sencha Green Tea - Fukumidori, Single Cultivar by Okutomi Tea Garden Size:[2026] 10g / 0.35 oz / May / Yunomi bag Kamairicha (literally pan-fired tea) isA single cultivar Fukumidori sencha green tea from the award winning Okutomi Tea Garden that has been withered slightly for a few hours to impart a floral aroma. Fukumidori is a local cultivar grown mainly in Saitama prefecture. It is highly praised for its refreshing aroma and taste (i. e., quite different from the wide spread Yabukita cultivar). This type of tea is known as ichoucha "withered tea" and the processing technique is borrowed from oolong