Cloudy Bay | Te Koko Sauvignon Blanc Bianco Favola mushroom risotto or aged cheese

mushroom risotto or aged cheese

it leverages Antica’s expertise in Vermouth making to create a gin that straddles the line between aperitif and gin

complex flavor with perfect balance

Green and flinty white wine in style

Sweet heather honey and vanilla fudge combined with rich dark fruits

Cloudy Bay | Te Koko Sauvignon Blanc Bianco Favola mushroom risotto or aged cheeseCategory: White Wine Sauvignon Blanc Vol.: 13. 5% Country and Origin: New Zealand Marlborough About the Producer: Founded in 1985, Cloudy Bay put New Zealands Marlborough region on the global wine map. Known for its pioneering approach and refined winemaking, Cloudy Bay crafts wines that capture the purity, vibrancy, and texture of their coastal terroir. The Te Koko label represents an adventurous, barrel fermented expression of Sauvignon Blanc that