Beppe Morchetta Bianco Producer_Bodegas Familia Charravi Flavours of cinnamon and vibrant

Flavours of cinnamon and vibrant lime sit up front on the palate

The gin itself is made using a selection of 14 botanicals

garlic dishes

Catarratto and Insolia grapes with a minimum of two years' oak ageing in the Solera system

Fermented at a temperature between 25 and 30°

Beppe Morchetta Bianco Producer_Bodegas Familia Charravi Flavours of cinnamon and vibrantBeppe Morchetta encapsulates Italian style and good taste with a trio of wines from selected vineyards in the Veneto region of north eastern Italy. The grapes for this delicious wine are harvested from young vines planted on the hillsides along the southern shore of Lake Garda. They are fermented in stainless steel tanks at controlled temperatures to preserve the fruit purity and expression. The perfect Italian white for all occasions! Bright, fresh