Philipponnat Mareuil‑sur‑Aÿ Premier Cru Extra Brut 2014 Germany and concentration

and concentration

Cordon Bleu was introduced in 1912 by Edouard Martell and quickly became a symbol of sophistication and prestige

followed by aging in 63% new French oak barrels for 26 months

The 2022 Clos de la Roche Grand Cru exhibits a deep crimson hue and offers intense aromas of dark fruits

Palate: Soft

Philipponnat Mareuil‑sur‑Aÿ Premier Cru Extra Brut 2014 Germany and concentrationWinery Background and History Philipponnats heritage dates back to 1522 when April de Philipponnat settled in A. The champagne house was formally established in MareuilsurA in 1910. Acquired by LansonBCC in 1997, it remains led by Charles Philipponnat. The house is renowned for its terroir driven, single plot cuves, meticulous craftsmanship, oak vinification, and the use of extensive lees aging to deliver structured, elegant Champagnes reflecting the