Drop-in Refrigerated Unit 3/1 Type_Freestanding Holds napoli size plastic tubs

Holds napoli size plastic tubs that fit inside stainless napoli pans (stainless pans not required)

Three-door deep-freeze at counter height — the Combisteel Standard Line 3-door negative counter delivers -10/-20°C across a 1795mm-wide unit

flattering illumination for premium display

The Combisteel Drop-in Bain-marie Unit Hot Air 4/1 uses forced hot air circulation to maintain food at serving temperature across a 4/1 GN surface — a dry-heat alternative to water-bath bain-maries with a wide temperature range up to +120°C

✅ +3 to +8°C — food-safe chilling range for desserts

Drop-in Refrigerated Unit 3/1 Type_Freestanding Holds napoli size plastic tubsThe Combisteel Drop in Refrigerated Unit 3 1 is a freestanding chilled servery counter unit keeping GN containers at +2C to +8C across three GN 1 1 positions with automatic defrost, ideal for hotel buffets and cafeteria lines. 3x GN 1 1 capacity ideal for medium chilled servery counters Temperature range +2C to +8C for safe chilled food holding Automatic defrost for low maintenance operation Max GN container depth 150mm accommodates standard deep