House Blend grind:Espresso Grower: Small agricultural cooperatives in

Grower: Small agricultural cooperatives in Chimbu

Altitude: 1100-1700 M

orange peel and natural spices for an unforgettable premium cup

Process: Gully washed and dried in the sun

(1/2 Decaf – 1/2 Regular) A mixed medium roast of Swiss Water® decaffeinated and regular coffee for a lower caffeine content but retained flavor

House Blend grind:Espresso Grower: Small agricultural cooperatives inA medium roast blend of select coffees from Central and South America that is smooth, clean and consistent for a flavorful cup every time. Features a medium body with tasting notes that include nutty, sweet chocolate, mild citrus and a clean bright finish. These blended coffees are both natural dry processed and wet mill washed sun dried. These techniques are friendly to the environment, the rain forests and the living creatures of the high elevation