Ecuador Typica washed Experience:1 KILO BAG this blend showcases a perfect

this blend showcases a perfect harmony of Bolivia Natural

you'll receive your choice of 1 to 4 curated coffee boxes each month

Relaxed fit

the coffee reflects a commitment to sustainability and craftsmanship

Hand-picked Caturra cherries are first fermented for 120 hours with wine yeast and red-fruit glucose in an anaerobic environment

Ecuador Typica washed Experience:1 KILO BAG this blend showcases a perfectThis Typica from Fincas del Ptushio in Loja, Ecuador, comes from producer Jos Jijn, who grew up watching his father farm coffee with care and passion. In founding his own farm, Jos committed to transparency, fairness, and respect for the land, treating coffee as both craft and connection. At 2,222 meters, his meticulous washed process and patient drying reflect not just technical precision, but a philosophy rooted in dignity and sustainability values