MOG (Black Raspberry) goods The blending process allows us

The blending process allows us to maintain a common thread across batches

what it smells like: Intermodal has a moderate level of acidity that’s softer than it is extreme

slightly salty

The result is a beer with light stone fruit character

the aging adds nuanced layers

MOG (Black Raspberry) goods The blending process allows usOur series of wild ales fermented on a "second pressing" of fruit from various sour or brett beer bases (beers like Farmageddon, Barn Owl, or Motley Cru). The resourceful process allows us to take advantage of fruit we've already utilized once in our barrel aged beers, but that still has flavour, wild yeast, and bacteria left to impart. MOG is the younger, slightly unpredictable, and experimental second generation. Expect lots of variation and always