SC Santoku 170mm (6.7in) R2 Takeshi Saji Ginsan Blade Length: 270 mm (10

Blade Length: 270 mm (10

Blade Length: 270mm (10

Bunka KnifeThe Bunka is a versatile Japanese kitchen knife featuring a flat edge for efficient chopping and a sharp K-tip for precise control

Type: Sabaki / Middle Thick Blade

Weight: about 150g (±10)

SC Santoku 170mm (6.7in) R2 Takeshi Saji Ginsan Blade Length: 270 mm (10Type: Santoku Finish: Damascus Blade Length: 170 mm (7. 2 in) Construction: Stainless Clad Core Edge Steel: R2 Stainless Steel HRC (Rockwell Hardness): 64 Handle: Oak Japanese Lacquer Bevel: Double Bevel Place of Origin: Echizen Craftman: Takeshi Saji The universal and representative all purpose knife for home use has the strengths of both the traditional nakiri and the Western butcher's knife. Santoku means "three uses" or "three virtues," derived