Pellegrino Marsala Superiore 37.5cl SWDEC20 peach and green apple which

peach and green apple which follow onto the palate

Hints of apricot and lychee add to the palate

Malolactic fermentation softens acidity and creates smoothness

cold-crushed and fermented at low temperatures

This youthful Tempranillo wine hails from the Carinena region of Aragon in the northeast of Spain

Pellegrino Marsala Superiore 37.5cl SWDEC20 peach and green apple whichRich and lusciously sweet, traditional Sicilian Marsala is a fortified wine using native grapes. Pellegrino's Marsala Superiore uses traditional Grillo, Catarratto and Insolia grapes with a minimum of two years' oak ageing in the Solera system. Deep gold in colour, Garibaldi Dolce shows intense with wood and caramel scents. Soft, full and agreeably sweet on the palate with flavours of fig, prune and caramel. Try chilled with chocolate desserts or