Marc Jacobs Dot Eau de Parfum Fragrance 100ml Organic and healthy Foods Typical Values Analytical Constituents Percentage

Typical Values Analytical Constituents Percentage Protein 20

Rich sandalwood warms the base

as Beeswax content may crystallise when exposed to extreme cold

stearyl heptanoate

We use 25% reserve wines to produce this cuvee

Marc Jacobs Dot Eau de Parfum Fragrance 100ml Organic and healthy Foods Typical Values Analytical Constituents PercentageThe top note captivates with a delectable blend of red berries, succulent dragon fruit, and sweet honeysuckle. The lush floral heart of the fragrance blooms with jasmine mingled with notes of coconut water and orange blossom. The scent rounds with a feminine dry down of creamy vanilla, driftwood, and sensual musks.