Tobermory Hebridean Gin ABV:43.3% body and structure

body and structure

stews and roast veg

Pinot Noir and Pinot Meunier go through minimum ageing on lees in bottle of 3 years

The fruity nose brings strawberry and cherry

Vineyards of lean and chalky soils with a red-brown cover layer of clayey marl are naturally cultivated with an aim to keep yields low

Tobermory Hebridean Gin ABV:43.3% body and structureSmall batch distilled on the Isle of Mull with Hebridean tea, wild heather, juniper, elderflower and sweet orange peel, Tobermory Gin is an award winning, fresh and zesty Hebridean gin. Uniquely, a splash of spirit from the distillery whisky stills is added to the neutral grain spirit for the base, in which all the botanicals are steeped for a minimum of 24 hours before distillation. Fresh and zesty with a subtle hint of rich, sweet malt from the