Invert sugar 1.4kg | Sosa sugar the information on the screen

the information on the screen can tell us the max

Each brownie serving contains 8g of dietary fiber

with step-by-step photographs which will surely help reveal their own essence

One of a kind Fleur de Sel Le Saunier de Camargue adds a touch of refinement to food

Cholesterol 0mg

Invert sugar 1.4kg | Sosa sugar the information on the screenSugar made from fructose and glucose, can be used as a preservative in various pastries, ice creams and chocolates. SOSA Inverted Sugar helps improve shelf life by retaining moisture. It can also keep pastry products softer when swapping 10% 15% of Sucrose with Inverted Sugar. In addition, it enhances and lifts natural fruit flavours and acts as 'anti freeze' for ice cream production. Inverted Sugar can be the sole sweetener, but in the case of