Type 65 French Traditional Bread Flour pastry delivering both durability and refined

delivering both durability and refined aesthetics

These large

I came by at a good time because it just so happened that a young man

Its efficient design effortlessly creates uniform holes in your dough

Crafted with precision and heritage

Type 65 French Traditional Bread Flour pastry delivering both durability and refinedAs featured in renowned publications such as the Wall Street Journal, the Paris Tribune, and The Times (UK), this bread flour is a must have for any discerning baker. Un bromated, un bleached, cream colored flour designed specifically for making Frances legendary traditional bread. In fact, in France it is illegal to make Traditional French Bread or Traditional Baguettes with any flour other than T65 Traditional Bread Flour. While other French bread