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In summary, the harmful effects of pepsin on the oesophageal mucosa include increased intercellular permeability, local accumulation of reactive oxygen species, oxidative stress, inflammation, mitochondrial injury and an increased risk of neoplastic development (Reference Kowalik and Krzeski28,Reference Bardhan, Strugala and Dettmar35,Reference Yu, Yu and Li38,Reference Jung and Park39)

An overview of selenium uptake, metabolism, and toxicity in plants

however, as Meissner et al.s research demonstrates, red and purple phenotypes have distinctly different analytical profiles [67]

The glutathione conundrum: stoichiometric disconnect between its formation and oxidative stress

Furthermore, for pancreatic cancer patients after pancreatectomy who have nutritional problems, the ketogenic diet seems to be a promising supplemental anti-cancer treatment