mushrooms a rich source of the antioxidants ergothioneine and glutathione for cognitive health, longevity healthy ageing: where are we now? | Proceedings Nutrition Society A Review of Novel Antioxidant
A Review of Novel Antioxidant Ergothioneine: Biosynthesis Pathways, Production, Function and Food Applications Ergothioneine as a promising natural antioxidant: bioactivities, therapeutic potential, and industrial applications Food & Function (RSC Publishing) DOI:10.1039 D5FO02337H Ergothioneine: an underrecognised dietary micronutrient required for healthy ageing? PMC Ergothioneine rich Lentinula edodes mushroom extract restores mitochondrial functions in senescent HT22 cells Neuroscience Ergothioneine: An Antioxidative, Neuroprotective and Anti Inflammatory Compound from Mushroom Residuals PMC
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