Seppelt Para Liqueur Port No. 104 Old Liqueur Port 750ml Beechworth Will cellar for many years

Will cellar for many years to come (98 Points) - Stuart Knox - The Real Review

stewed pear

this textural harmony is one of the characters that define Margaret River Cabernets

The oldest own-rooted blocks of Pinot Noir and Chardonnay are a testament to

Very pale salmon

Seppelt Para Liqueur Port No. 104 Old Liqueur Port 750ml Beechworth Will cellar for many yearsStyle: PORT Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with the then new labelling standards. A series of catch up